Michael is the Business Development Manager of Hung Duy Co., Ltd - a prominent manufacturer of native tapioca starch based in Vietnam. Established in 1969, Hung Duy is one of the earliest producers in the country and currently has six native starch plants located in Tay Ninh Province with a total annual capacity of 500,000 tons. Having an MBA from the University of Hawaii, he is responsible for developing new export markets and new products lines for Hung Duy